Microbiology

Agar Agar

Agar bacteriological.

RangeMicrobiology
DescriptionA processes bacteriological agar of very high working gel strength (1.5% w/v) which has low Ca and Mg levels. It is compatible with all culture media and it enables broth and agar formulations of the same medium to have very similar metal values.
StorageKeep dry, tightly closed and away from direct light. Storage temperature on the label: 10 °C to 30 °C.
Pack sizes1 option

Ordering information

Cat. No. (REF) Pack size Quote
BS.1/CIAA.500.0500 500 Gram Quote
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